Agriculture Education - All About Agriculture

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Agricultural Resources

1 – Sustainable Agriculture
2 – Nutrients and Plant Health
3 – Water
4 – Economy
5 – Land Use & Geography
6 – Careers
7 – Technology & Innovation

Antibiotics & Hormones
Chemicals
Food Waste
GMO
Health Standards
Pests & Diseases
Population Growth
Productive Land

Animals
Career Profiles
Crops
Farm Safety
Farm to Fork

Facts
Innovations
Lesson Plans
News Coverage

Activities
Articles
Posters
Videos

WORLD POPULATION:

Births this year:
Deaths this year:

ARABLE LAND:
(ha)
Amount Lost: (ha) *since Jan 1999

Note: World population is complex. The United Nations says it is likely that our population reached eight billion in late 2022, but some algorithms from other credible sources like this counter have not reached eight billion yet.

Food Safety

In Canada, we produce some of the safest food in the world. A 2014 report ranked Canada and Ireland as the top countries for food safety.
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Pesticides – What and Why?

Crops can be significantly damaged by insects, weeds, diseases and rodents. One tool farmers use to manage pests are pesticides.
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Pesticides on Food

Are you worried about pesticide residue on your food?
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Pesticides and the Environment

Did you know most of the spray that comes out of a farmer’s sprayer is actually water? The amount of active ingredient (pesticide) is around a pop can per football field!
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